Mango is the King of fruits. India is the largest producer and exporter of Mangoes in the world. India produces some 10 million tonnes of mangoes annually accounting for 52 per cent of the world output.

RHLE Private Limited, established in 2016 is an emerging Exporter and Supplier of Finest Quality 100% Authentic Fresh Indian Alphonso Mangoes from Mumbai, India. We deliver quality as per commitment, at best prices, thus hoping to build a long term association with our clients.

RHLE Private Limited is a leading Mango exporter in India  and exports many varieties of mangoes abroad. We are presently exporting mangoes to the markets in Singapore, Qatar, Saudi Arabia, UAE, Bahrain, Oman, Malaysia, Vietnam, Netherlands & UK. We properly pack our mangoes in eye-catching, hygienic & durable corrugated boxes to ensure their safety during transportation.

Why Us?

 

Yummy Flavour & Aroma

 

100% Chemical & Carbide Free

 

Premium Grade A+ Quality

 

Pure & Naturally Ripened

 

Attractive & Affordable Price

 

Hygenic Packaging Practices

    VARIETIES OF MANGO WE EXPORT

    DEVGAD ALPHONSO MANGO

    Alphonso Mango of Devgad has a rich, creamy, tender texture and delicate, non- fibrous, juicy flavor.

    RATNAGIRI ALPHONSO MANGO

    It is golden yellow saffron hued in color with a creamy, delicately smooth texture and a distinct, rich taste, a perfect blend of aromatic sourness and sweetness.

    Indian Alphonso Mango Exporter

    BANGANAPALLI MANGO

    Significantly larger than their Alphonso counterparts, the Banganapalli mango hails from a village of the same name in Andhra Pradesh, India. With its pleasant aroma, thin blemish-free skin and fibre-free sweet yellow pulp, the Banganapalli is certainly the choice for those who don’t like fibrous textures in their fruit.

    Badami Indian Mango Exporter

    BADAMI MANGO

    A cousin to the Alphonso, these paisley counterparts are undeniably sweet but not cloyingly so. What sets the Badami apart is its unpredictability. Every fruit tastes distinct in flavour. If plucked too early, its inedible. Too late and it turns mushy. Just right, its a delightful mouthful of bursting flavour, fibre-less pulp in a pleasing golden colour.

    KESAR MANGO

    Kesar or Saffron mangoes of Gujarat are famous for their juiciness and sweetness.